Idly Pakoda
Anuradha kulkarni @myhomestylecooking
This recipe is made with leftover idlies.. It is actually a disaster turned into success.. Wanted to try some recipe but messed it up and ended up making a new recipe.. Thank god it tirned out tasty and was a success 😀
Idly Pakoda
This recipe is made with leftover idlies.. It is actually a disaster turned into success.. Wanted to try some recipe but messed it up and ended up making a new recipe.. Thank god it tirned out tasty and was a success 😀
Cooking Instructions
- 1
Ash the leftover idlies well. Add all other ingredients except oil and mix well.
- 2
Add water little by little to mix it into a thick batter. The consistency should be just like vada batter.
- 3
Now heat the oil in a khadai, make small ball and deep fry on medium flame till they are golden brown and crisp.
- 4
Serve hot with tomato ketchup and enjoy.
Hi,
I am a stay at home mom.. I love cooking and baking..I love to explore and experiment new recipes every day.. Its also become my favroite pass time, stress reliver and also my companion.. I have recently started a youtube channel to share my passion.. My home style Cooking by Anu
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