Cooking Instructions
- 1
Clean, chopped and prepared the ingredients,take oil in a pan add all the ingredients to it and mix well
- 2
Add boiled potatoes to it,leave it on the flame for 3-4 mins take it out In a bowl,roti tacos filling is now ready
- 3
Now roast the rotis in a nonstick pan (both sides)
- 4
Now spread the mixed sauces on the base then put grated cheese and filling and fold as shown in the pic
- 5
Take a non stick pan add oil and roast both sides
- 6
Roasted
- 7
Left over roti tacos are now ready to be served hot
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