Easy sponge cake

#colouryellow

German fruit tarts are made with this kind of tender base.None. Recipe by NANA617

I used a 15cm cake tin to make this recipe.I like this one because it's easy, before I always failed when I tried to make sponge cake using other recipes.

My first bakery product which I learnt in my food production class...it was fun eating that cake with friends.

Whether you like them for breakfast or afternoon tea, these sponge cakes are a perfect companion to a nice cup of Joe.

Nice tasting sponge cake you can leave plain. Great served with coffee or tea, or ice cream.

Main thing in bakery, as well as in this receipe is the SUGAR BATTER METHOD or FLOUR BATTER METHOD. Sugar batter method is the one in which we firstly mix together the sugar & fat i.e butter or any other fat medium and flour batter method is vice versa.

Perfect sponge EgglessWithout baking soda#goldenapron

Sponge Cake is one of the most classic and basic cake that you can try. You can enjoy this Sponge Cake simply by slicing it up and having it or you can even use this Sponge cake as a layer in any layer cake. Do try this recipe....... to make a super soft Sponge Cake.

The recipe from 'Gretchens Bakery' (www.gretchensbakery.com). I use half portion of her recipe. It is simple and you can always add icing cream or filling to make it more festive. Happy baking!

Made it for work as morning tea.. was a total hit

My first attempt on Chocolate Sponge Cake!

I use this recipie all the time and it's my favourite!! :chef

every time i make it turns out perfect

This is a traditional cake recipe used in most Trinidadian households especially around the Christmas holiday.

very easy and delicious

Soft, fluffy andTasty sponge cake.

Very light and fluffy and spongy. And very easy to make. You'll be amazed. You will love it. I'm sure!

Best recipie for Victoria sponge!

Unlike traditional sponge cakes, this one brings the aroma of the Champs-Élysées.→ Video tutorial: https://goo.gl/RNZVUf→ Ask the Chef for Help: https://goo.gl/xe04yVFeel free to message us :) Let a professional pastry chef guide you.TipsHere's how the chefs do it: Grease the baking pan with a little butter and dust with a thin layer of flour.

Valentine pink sponge cake