Red sweet and sour cabbage with lamb and grapes

so so yummmy

Awesome so very delicious

I dont know how to cook a lamb meat and i do search on internet for recipe but i only have available in the fridge so it came out like this. And it taste good for me and my partner.

This is mildly sweet and mildly sour. A lot delicious a very good balance.

There are a dozen ways of eating Napa cabbages, but this is one of my favorite ways of mom spoiled me during those cold winter nights.

Usually, when we think of sweet and sour dishes, we think of sweet and sour ribs, fish, tofu, or chicken legs, but it's not common to use sweet and sour sauce for stir-fried vegetables. However, it's actually quite delicious!If you have kids at home, you can skip the chili. The sweet cabbage and tender pork slices with the tangy sauce make it a great dish to serve with rice, and kids might even ask for an extra bowl of rice! 😆Feel free to join Syukitchen's fan page to explore more recipes together👇 www.facebook.com/syukitchen

Traditional Chinese dish easy and lite

Thank you for 600 reviews! Enjoy this healthy dish with cod without frying. It's a nutritious sweet and sour sauce that's also great for preventing high blood pressure and arteriosclerosis.About this recipeThank you for visiting! This is a dish often requested by my daughter, who loves cod more than any other seafood.*Top photo updated on June 26, 2014Visit my kitchen here♡https://cookpad.wasmer.app/kitchen/8072776

I received some cauliflower, so I marinated them the way my husband likes.Adjust the marinade to taste. Recipe by umemodoki

Here is a Brussel sprouts recipe that is really simple to make. These can be served either warm or chilled and are delicious either way.

I absolutely love pineapple dishes. The sweet and sour taste is so addictive 🍍

I added fried rice and crab ragoon

I am a big fan of our local mall's sweet and sour pork. Mainly because of the meat, which they keep separate from the sauce until you order. This guarantees crunchy, juicy meat every time. So of course, I do the same with mine.

I had a lot of homemade chutney and attempt to used it in a dish.I did not deep-fry the pork, but it is up to you.Use any vegetables that are available at home. Adding 2 or more vegetables will add a nice texture. For 2 servings. Recipe by Brandy

#GA4#week13#TuvarThis dal preparation is done in maharashtrian Brahmin family. Very tasty and healthy recipe.it is spicy, sweet and sour.

Yummy. The only way to eat a pork chop.

Gordon Ramsay: https://www.youtube.com/user/gordonramsay

I came up with this recipe when I wished my family to eat more vegetables with their favorite dish, sweet and sour pork!

Just a typical Sweet and Sour Pork but changed to our taste. Best flavor is with rice wine vinegar, other types are too strong.

It’s my first time to cooked with this kind of dish and I’m glad that it turn out to be perfect as my partner told me. So guys what are you waiting for it’s super easy. Enjoy cooking. 😘

Popular Cantonese dish called Gu Lou Yoke is sweet and sour in tomato gravy lightly coated on the crispy pork meat.

Crispy and fragrant pork coated with delicious sweet and sour sauce, perfect with rice. The ratio I use for the sweet and sour sauce is sugar: ketchup: white vinegar = 1:1:1.

A tangy and sweet dish that pairs perfectly with white rice.

Easy and tasty

Continuing from the sweet and sour shrimp, this time I combined the original sweet and sour sauce with bell peppers and pork chunks, and it feels just as good as ribs.TipsThe sweet and sour sauce ratio is sugar: vinegar: ketchup: water = 1:1:1:2. All other seasonings can be adjusted to taste.ThoughtsSweet and sour sauce is a versatile sauce because the sweet and tangy flavor combination really makes you want to take a few more bites.

This is an old recipe of mine for sweet and sour pork that I updated by stir frying the pork instead of battering and deep frying it. It makes it a quick one pan meal and we liked the fresher taste of the pork. Chicken and shrimp can be used as well.

Use thin slices of pork shoulder with sweet and sour sauce. The meat cooks quickly, and you don't need many seasonings—just one packet does the trick. No need to worry about getting the seasoning wrong. It's simple and quick, ready in just 10 minutes! Perfect with rice, super delicious!Feel free to visit us~https://www.facebook.com/S.G.Feng1969510907

Sweet and tangy, a great appetizer