White rice with stew
This is my best stew ever
Cooking Instructions
- 1
Wash your tomatos,tatasai,scotch Bonnet, slice your onions,garlic and blend then you put in a pot and steam until the water in it dry......
- 2
Wash your meat, then add to a clean pot, add slice onions, thrym, Maggi, and slat to taste... Then you steam it for 20 mints.... After steaming you fry it if you wish but I like fried meat...after frying keep aside...
- 3
Then you bring your clean pot and add your veg oil depends on how plenty the stew is but I use 1½ veg oil, let it hot then you add your blended tomatos,scotch bonnet,onions,tatasai and garlic....
- 4
Fry it for 20mints then you add your fresh curry leaf and some slice onions and fry for 2mints, then you add your Maggi,salt, and your fried meat add water and let it steam for 5mints or 10...... Done serve with white Rice😋😋😋😋😋
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