Cooking Instructions
- 1
Firstly take all the above vegetables clean and wash and chopped and keep a side, take above all the ingredients together.
- 2
Heat the pan pour oil if oil is hot add cumin seeds and chopped onion ginger garlic paste.
- 3
Mix it well and cook for five minutes, nw add red chilli powder, Kanda lahsun masala, turmeric powder, garam masala, add chopped tomatoes,
- 4
Green peasmix it well and cook another five minutes,after that add all chopped vegetables,
- 5
Mix it well now add leafy vegetables and brinjal,mix it properly.
- 6
And cook ten to fifteen minutes add seasome seeds mix it well now our delicious healthy neutricious, tasty yummy mix vegetables sabji is ready to serve.
- 7
Serve hot in a serving dish and enjoy hot in this winter season it is very tasty, if you like my recipes Please comments.
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