Mix dal vada/Dal vada/moong dal pakoda

This is one of the most famous dish and most demanding dish during rainy season in all over the India.
Preparation Time:-10min.
Cooking Time:-20-25min.
Mix dal vada/Dal vada/moong dal pakoda
This is one of the most famous dish and most demanding dish during rainy season in all over the India.
Preparation Time:-10min.
Cooking Time:-20-25min.
Cooking Instructions
- 1
First mix all lentils and wash it properly for 3-4time.and soaking in the water for 4-5hours.
- 2
Now after 4-5 hours drain all water from mix lentils.now make a thick consistency paste from all lentils.but make sure paste not be liquid consistency.
- 3
Now add green chilli and ginger-garlic paste,salt,and fresh coriander leaves and mix them well.
- 4
Now heat oil in big frying pan and make medium size pakoda from the mix lentils paste.
- 5
Now serve them with some green chutney and fried green chilli and some onions.
Similar Recipes
-
Dal Vada (Moong dal Vada/ Pakoda- famous Gujarati street food) Dal Vada (Moong dal Vada/ Pakoda- famous Gujarati street food)
Rice flour/maize flour/moong dalRecipes#RMMThis is Gujarati (esp. Raipur-Amdavad) famous street food. People make a queue and stand hrs. togather to be served with dal vada.Especially in monsoon, this dal vada is relished with kadak-adrak chai, sliced onions and fried green chilies. Dr. Pushpa Dixit -
Moong Dal Vada (Pakoda) Moong Dal Vada (Pakoda)
#ATW1#TheChefStory#Streetfoodrecipe#cookpadindia#cookpadenglish#simplecookingThis dish is a famous Kolkata Street Food..I have been eating this since last so many years..Basically we find this in front of very famous Vardaan Market situated in Camac Street..Hope you ll like it ..Enjoy .. rama -
Moong dal vada / pakora Moong dal vada / pakora
#HBRMoong dal pakoda are quick, crunchy and tasty snack made with moong dal, spices and herbs. Pakora also known as pakoda is one of the most enjoyed tea time snack in India. Perfect in monsoon..just enjoy it 🌧🌨 Dr. Pushpa Dixit -
-
-
MOONG DAL PAKODA /Moong dal vada/ Green garms pakoda MOONG DAL PAKODA /Moong dal vada/ Green garms pakoda
#ga24#moong dal#Greengramsmoongdal#group_1#post_1Green grams moong dal vada Recipe | moong dal pakoda |An easy and quick fritter or pakora recipe made with grounded and soaked green moong dal lentils mixed with spices and herbs. these vadas are ideal evening snack recipe which tastes great with cup of tea or can also be served as side dish to lunch or dinner.. Jyoti Prakash Assudani -
Moong dal ka bhajiya/moong dal vada Moong dal ka bhajiya/moong dal vada
#goldenapron#post 5 Falgooni Mangrola -
Moong Dal Vada Moong Dal Vada
#winterMoong dal is one of the healthiest lentils which can be had in various ways. My todays recipe is a vada recipe which can be a perfect snack during this cold winter evenings. These deep fried,crispy fritters can be serve with any sauce or ketchup 😊😋😋 Kanika Pareek -
Moong Dal Vada Moong Dal Vada
Moong dal vada is one of my favourite recipe and easy to prepare. Here I have served my moong dal vada with guguni.#priyacookinghub Pragyan -
-
Moong Daal Pakoda In Medu Wada Shape Moong Daal Pakoda In Medu Wada Shape
once me and mom were fully bored with all those daal poakoda round shape and we decided to give round shape to regular daal pakoda and tadaa this is what it came out #thetravelexpress alisha inamdar -
Moong dal vada Moong dal vada
#thc#thcweek1#cookpadindiamoong dal vada is a bhi.popular snack and loved by all..dal vada can be prepared by any dal ,chanda dal, urad dal, but here I have made yellow moong dal vada..bhi.easy and delicious snack, only few herbs are used in this...you can enjoy this vada with chutney or sauce..do try it... Anitha (Annie)
More Recipes
Comments