Cooking Instructions
- 1
A sprinkles din active yeast a cikin warm milk. Kada a bari milk din tayi zafi sosai. A barshi for 3 minutes.
- 2
A fasa egg a hada da sugar a juya su sosai sai a zuba vanilla da nutmeg a juya.
- 3
A tankade flour tare da baking soda, b. Soda. Sai a hade milk da egg mixture sai a zuba flour a juya sosai.
- 4
Note. Kwabin zaiyi ruwa, ruwa a gun kneading zan saka flour sosai.
- 5
Sai a rufe a barshi ya tashi. Bayan kin bude kinga ya tashi sai kiyi kneading dinshi sai ki dakko doughnuts cutter ki cire shape din.
- 6
Ki sake barinshi a rufe a rana na tsawon minti 30 sai a soya a ruwan mai mai zafi. Xa'a iya sashi a sugar ko ayi glazed.
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