Was suffering with bad boring flu and had a craving to eat something sweet. So prepared this simple sweet dish.

How to make large-size soft cinnamon rolls with plenty of cinnamon butter. Homemade Cinnamon rolls with the good sweet smell of cinnamon sugar and butter are my favorite sweet bread. Please try it, and eat freshly baked♪

I wanted to bake a "Japanese" bread.By separating the kneaded dough into two and mixing one with dissolved matcha, it makes the process easier and you can get a nicely kneaded dough.Scatter sweet potatoes and adzuki beans evenly all the way to the edges.Make sure no air gets in when rolling the dough. Recipe by kurikuro

Common dish for families, from a plain fried fish "dalagang bukid" into Sweet and Sour to make it more special. Some Herbs and spices add an enticing flavour appearance and smell to the dish.

[ How to make Sweet Potato Muffins ] It's a soft and fluffy cake filled with ''diced sweet potatoes cooked in sugar''. All you need to do is mix ingredients in a bowl. It's an easy recipe, so you should try it.

It is very easy to make and it is a good evening snack.

This dahi is sweet in taste , I like it very much. The taste is super delicious. Very fluffy And soft. #Eidkimeethas

I wanted to make a sweet bread dough that would go well with anything.Even if you don't add any fillings, these buns will be subtly sweet and delicious as is. Recipe by Panko625

I wanted to eat an autumn-inspired sweet potato bun.Do not make the filling sweet potatoes too soft in Step 1 (this is because between flavoring and baking, they will get too soft and crumble). If you are not using Japanese flour, then please add a little more water. If you top the bread with a lot of maple sugar before baking, it's really yummy! Recipe by Rirupuri

A famous Ramadan original sweet dough dish. قيمات

These are super sweet treats from India. They're imported in canned forms, but since it looked like I could make them on my own, I gave it a shot. You can adjust the sweetness to your liking. But if it isn't very sweet, it won't "feel" like gulab jamun. Don't forget to brush your teeth after you eat them.Make sure you let the dough rest for a while. You won't be able to roll it into balls otherwise. If the dough becomes dry, adjust by adding some milk. As for the syrup, you'll be putting in so much sugar it'll make you say, "Wait, this much sugar? Surely it won't melt." It'll feel like a joke, but the amounts are right. For about 20 balls. Recipe by forget-me-not-blue

This is our family's usual fried salmon dish. It's one of my daughter's favorite meals.This is even easier to make with salmon that's already had the bones removed, but it'll be a bit more expensive. Since any sweet miso that spills out of the stuffed salmon in Step 7 will burn easily, wipe any excess with a paper towel to prevent burning.For 4 servings. Recipe by Chisora.