Fish floss with egg

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Fatima muh'd bello
Fatima muh'd bello @bakerstreat
Sokoto
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Ingredients

  1. Soyayyen kifi
  2. Kwai
  3. Tarugu
  4. Albasa
  5. Maggi
  6. Oil
  7. Curry

Cooking Instructions

  1. 1

    Ki cire tsokar soyayyen kifinki,ki saka a mazubi,saka jajjagaggen attarugu,albasa,curry,da maggi

  2. 2

    Ki juya harsu hade jikinsu.ki aza kaskun suya a wuta,ki saka mai kadan ki zuba kifinki,kiyi ta juyawa har y soyu sai ki kwashe

  3. 3

    Dafa kwai guda uku,bare ki yayyanka a zagaye,sai ki kada wani kwan a wani mazubi,ki saka magi da curry

  4. 4

    Sai ki saka dafaffen kwanki aciki kina diba kina soyawa amai mai zafi.

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Fatima muh'd bello
Fatima muh'd bello @bakerstreat
on
Sokoto
cooking is my passion
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