Nikita Singhal

Tuar dal • Moong dal • Urad dal • Split green moong dal • Chana dal • Dried red chillies • Salt • Black pepper • Onion (chopped) • Bell pepper (chopped) • Carrot (chopped) • Cheese (grated) •

(about 120g) Jowar flour • (about 16g) All-purpose flour (maida) • Curd • Oil • Baking soda • Salt • Boiled potatoes • Onion • Mixed spices (such as turmeric, coriander, chili powder, garam masala) • Salt (for stuffing) • Kalonji seeds • Fresh coriander leaves

overnight soaked whole green moong • green chilles • ginger • Salt as per taste • oil • chopped vegetables (i used capsicum and carrot) • red chilli powder • turmeric powder • coriander powder • sambar masala • baking soda • Little oil for cooking paniyaram(optional) •

jowar flour • salt • baking soda • instant coffee • cocoa powder • boiling water • powdered sugar • oil • white/clear vinegar • mix dryfruits(almonds, cashew and walnuts) to garnish

whole ragi • rawa • turmeric powder • oil • mustard seeds • urad dal(optional) • small capsicum • carrot • green chillies • peanuts • green peas • Water •

boiled chole • ghee • Dry spice(laung, elaichi, dalchini, tejpatta) • tomatoes • green chilli • ginger • chole masala • turmeric powder • red chilli powder • coriander powder • Salt as per taste • kasuri methi and handful fresh coriander leaves •

mixed sprouts(i used moong and matki) • small onion finely chopped • small tomato chopped • murmura • red chilli powder • Salt as per taste • lemon • Nylon sev for garnishing • Few salted peanuts

wheat flour • ghee • almonds • cashews • tblspn gond(edible gum) • makhana • sesame seeds • khaand(raw unrefined sugar) • almond shaves • cashews halved • cumin-coriander seeds • dry ginger powder(saunth powder)

suji • curd • water • Salt as per taste • black pepper powder • small sachet of eno fruit salt • fresh coconut • Dalia(roasted chana dal) • green chilies • Few curry • Salt as per taste • sugar •

urad dal • moong dal • green chilli • Salt as per taste • small onion • small carrot • coriander • water • Little oil or butter for preparing dosa

overnight soaked kale chane • oil • cumin seeds • dessicated coconut • red chilli powder • coriander powder • turmeric powder • garam masala • Salt as per taste • sugar • water • tomato •

jowar flour • salt • sesame seeds • carom seeds • Water as required • onion roughly chopped • tomato roughly chopped • red chilli powder • turmeric powder • Salt as per taste • oil • coriander powder

gram flour • water • Salt as per taste • red chilli powder • coriander powder • turmeric powder • black pepper • garam masala • grated paneer • grated cheese • Salt as per taste • red chilli powder •

jowar flour /aata • water • chopped mix vegetables • red chilli powder • garam masala • coriander powder • turmeric powder • Salt as per taste • oil • cumin seeds(jeera) • black pepper powder • Ghee to cook paratha

chappan kaddu • medium onion, chopped • tomato, chopped • oil • cumin and mustard seeds • red chilli powder • turmeric powder • coriander powder • garam masala • kasuri methi • crushed peanut powder • water

mixed soaked dal • water • salt • tomato • green chilies • ginger • black pepper • Oil for cooking chilla

lauki(bottle gourd) • curd • chat masala • salt • black pepper powder • red chilli powder • ghee • jeera • jeera powder • Mint leaves for garnish

full fat milk • powdered sugar • cardamom powder • saffron strands • hot milk

lemon • sugar • Black Salt • water • chilled clear soda • kokum syrup • ice cubes • mint leaves for ganish

gond Katira cubes • milk • almonds(badaam) • milk powder • tspn sabja seeds • saffron • rose syrup