Pakoray with fries

Name: Pakoray with fries
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 2 cup baysan; 5 Potato (big in size); 1 onion (big in size); 1 Hari mirch chopped; Half bench Dahnia; Half bench podina; 1 table spoon sukhi methi; Half teaspoon Ajwan; 1 tea spoon haldi; 1 tea spoon red chilli powder; Namak hasbay zaroorat; as needed Oil; as needed Water

@Tehmina_Ameen @tehmina_ameen

Karachi

#teatimemenu
garam garam chia ka cup hu
Or Dosto ka sath hu
Tu Shaam ki chia ka lutf dobala hu jata hia ☕☕☕

@Tehmina_Ameen @tehmina_ameen

Karachi

#teatimemenu
garam garam chia ka cup hu
Or Dosto ka sath hu
Tu Shaam ki chia ka lutf dobala hu jata hia ☕☕☕

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Ingredients

30 minutes

4 servings

2 cupbaysan
5Potato (big in size)
1onion (big in size)
1Hari mirch chopped
Halfbench Dahnia
Halfbench podina
1 table spoonsukhi methi
Halfteaspoon Ajwan
1 tea spoonhaldi
1 tea spoonred chilli powder
Namak hasbay zaroorat
as neededOil
as neededWater

Saved

Steps

30 minutes

1

Prepare all ingredients
2

1 step baysan kay pakoray..... Ak bowl ma dahnia, podina, kasuri methi, hari mirch, baysan, red chilli powder, haldi, ajwan, namak, payaz, aloo chopped daal kar thoray saay pani saay batter bana lay.
3

Ak pan ma oil garam kar kay baysan kay pakoray golden fry kar kay nikal lay.
4

2 step baysan ki katliya............ dosray bowl ma baysan, namak, pani saay batter bana kar alo ki katliya or fries ko batter ma dip kar kay deep fry kar lay.
5

Pakoray, alo ki katliya or fries ko chia kay sath serve kary.