Vegetable pakora

Name: Vegetable pakora
Total time: 1200 s
Yield: 3 person
Cuisine: Pakistani
Ingredients: 1 cup baysan; 1 Carrot cut in strips; half cup Cabbage cut in strips; 1 cup peas; 2 spring onion cut in strips (green part only); 1 capsicum cut in strips; Half cup cauliflower cut in strips; 1 potato cut in strips; 1 cup fresh coriander chopped; Oil for fry; 1 tsp salt; 1 tbsp kuyti hui lal mirch

@Tehmina_Ameen @tehmina_ameen

Karachi

#sabzi

@Tehmina_Ameen @tehmina_ameen

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Ingredients

20 min

3 person

1 cupbaysan
1Carrot cut in strips
halfcup Cabbage cut in strips
1 cuppeas
2spring onion cut in strips (green part only)
1capsicum cut in strips
Halfcup cauliflower cut in strips
1potato cut in strips
1 cupfresh coriander chopped
Oil for fry
1 tspsalt
1 tbspkuyti hui lal mirch

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Steps

20 min

1

Prepare all ingredients.
2

Bowl ma baysan, salt, kuyti hui lal mirch ⬇
3

Or sari vegetables daal kar hasbay zaroorat pani se thick sa batter bana lay.
4

Batter ready hia.
5

Pan ma oil daal kar garam kar lay, phir ready batter ko spoon ki help se pan ma daal kar pokaray golden hu jaya tak deep fry kary.
6

Jab golden colour kay hu jaya tu pan se nikal kar flame off kar daay.
7

Hari chutney kay sath serve kary 😍😍😍😍
8

Yummmy 😋😋😋😋