This recipe is translated from Cookpad India. See original:
मैदा की जलेबी (Maida ki Jalebi recipe in Hindi)
Cooking Instructions
- 1
In a large bowl, combine the all-purpose flour, yogurt, and baking soda. Mix well.
- 2
Add red food coloring to the prepared mixture and mix thoroughly.
- 3
Let it sit for 1 hour. Heat oil in a pan, fill a piping bag with the jalebi mixture, and shape into spirals. Deep fry until golden.
- 4
Make a one-string consistency syrup and dip the fried jalebis in it for 5 minutes. The jalebi is ready.
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