Leftovers chikkar chanay biryani

Name: Leftovers chikkar chanay biryani
Total time: 7200 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: 1 1/2 cup leftovers chikkar chanay; 1 tbsp salt to taste; 1 tsp red chilli powder; 1 tsp zeera; 2 tomato blended/ chopped; 3 tbsp yogurt; 1 small onion chopped (optional); 1 tsp Coriander powder; 1/2 tsp garam masala powder; 1 tbsp biryani masala (any good brand); 1/4 tsp yellow/ orange zarda colour mix with 2 tbsp of milk; 2,3 green chilli, mint, Coriander and lemon 🍋; 2 badian flower; 1 / 4 cup oil/ ghee; 2 1/4 cup rice

Meerab Rais @cook_23009182

Lahore.

#makeandremake.This biryani is made by leftovers chikkar chanay nits tasty is soo delicious 😋 and when suddenly guests are coming so we make this biryani quickly. https://cookpad.wasmer.app/pk/recipes/13714923-chikkar-chanay?invite_token=pRkiXoroU1wkNKV7JrnkgNqA&shared_at=1601333325
Part 2

Meerab Rais @cook_23009182

Saved

Ingredients

2 hours

3,4 people

1 1/2 cupleftovers chikkar chanay
1 tbspsalt to taste
1 tspred chilli powder
1 tspzeera
2tomato blended/ chopped
3 tbspyogurt
1small onion chopped (optional)
1 tspCoriander powder
1/2 tspgaram masala powder
1 tbspbiryani masala (any good brand)
1/4 tspyellow/ orange zarda colour mix with 2 tbsp of milk
2,3green chilli, mint, Coriander and lemon 🍋
2badian flower
1/ 4 cup oil/ ghee
2 1/4 cuprice
6,7 aloo bukara

Saved

Steps

2 hours

1

Soak and wash the rice for 30 minutes.
2

Now heat the pot add ghee/ oil add zeera onions sauté it then add tomato and stir it well.
3

Now add all the spices mix it and make a masala for biryani then add leftovers chikkar chanay mix it well.
4

Now boil the rice with 1 tsp of salt and oil with a few drops of lemon and 75./. boiled it than strain it.
5

Now check the chikkar chanay masala If it is ready than switch off the flame, add half green chilli and Coriander.
6

Now add the boiled rice on chikkar chanay then add aloo bukara orange colour and lemon 🍋 Coriander, mint leaves and green chilli then cover ( dum it for 15 to 20 minutes.
7

After dum open the chikkar chanay biryani and mix it like a biryani.
8

A yummy chikkar chanay biryani is ready to serve hot in dish / bowl with raita.