Paneer Doupyaza 🤤

Name: Paneer Doupyaza 🤤
Total time: 3600 s
Yield: 4 people
Cuisine: Indian
Ingredients: Paneer pieces 8 to 10 cut big pieces; 3 onion 2 onion chopped 1 onion cutting Mota slices; 2 cardamom two clubs wonder chini 8 to 10 Saboot kali mirch; 1 Tej Patta; 2 teaspoon Mirch; Haldi half teaspoon; teaspoon Ginger garlic paste to; 2 teaspoon pizza sauce optional Schezwan sauce; to taste Salt; 2 teaspoon kuta Dhaniya; Today dry chilies 2 green chilli; 1 teaspoon jeera sabit; Oil 4 teaspoon or ghee 4 teaspoon; Ek chammach kasuri methi

Syed Shahabaaz Mehdi @cook_25397779

Behtarin majedar rice roti donon ke sath mast Jayega Ek Bar try Karenge Bar Bar banaenge

Syed Shahabaaz Mehdi @cook_25397779

Behtarin majedar rice roti donon ke sath mast Jayega Ek Bar try Karenge Bar Bar banaenge

Saved

Ingredients

1 hour

4 people

Paneer pieces 8 to 10 cut big pieces
3onion 2 onion chopped 1 onion cutting Mota slices
2cardamom two clubs wonder chini 8 to 10 Saboot kali mirch
1Tej Patta
2 teaspoonMirch
Haldi half teaspoon
teaspoonGinger garlic paste to
2 teaspoonpizza sauce optional Schezwan sauce
to tasteSalt
2 teaspoonkuta Dhaniya
Today dry chilies 2 green chilli
1 teaspoonjeera sabit
Oil 4 teaspoon or ghee 4 teaspoon
Ek chammach kasuri methi

Saved

Steps

1 hour

1

Paneer ke pieces Bade size ke Kat Le suspend me e dalkar 4 tbsp paneer ko crispy fry kar le donon side paneer fry hone ke bad gungune Pani Mein Ek chammach Namak dalkar paneer usmein Dal De 10 minut ke liye
2

Ab Usi oil Mein jismein paneer Tala Ho Khade masale Dal le 2 minut fry Karen 2 minut ke bad chopped onion dalen 2 minut fry Karen 2 teaspoon ginger garlic paste dalen Pyase Ko golden brown hone Take tale
3

Pyaas fry hone ke bad tamatar add kar de Barik shopped Tamatar dalkar do chammach mirch powder Aadha chammach haldi Namak Swad anusar Schezwan sauce optional hai
4

Dalkar acche se tomato ko bhulne tamatar Gal jaane ke bad Ek Ka Pani Mila De consistency Apne hisab se Rakh sakte hain paneer ke pieces Dal dein 2 minut ke liye dhimi aaj papa ke aur gas off kar de
5

Ab Tadka Lagate Hain 1 tablespoon ghee oil oil Garam hone ke bad Ek chammach jeera dalen do Sukhi mirch do green chilli ko bich mein se chitrkar dalen Kota Dhaniya dal aur last mein Main Moti Kati Hui Pyas Dal De ab Tadka Laga De dopiaza Mein Tadka Dal dein Tadka dalne ke bad Ek chammach kasuri Methi Dal Upar Se mix kar de 1 minut ke liye pakaaye aur t-shirt Karen
6

Eyes roti e rice donon ke sath bahut acchi Lagti Hai lagta hai do-piyaza Ek Bar Jarur try kijiye thank you