Makai ki dhokli
Steps
- 1
Take makai ka aata and add all the ingredients. Dilute papad soda in lukewarm water & mix.Knead little hard dough.
- 2
Make round balls and make hole in between and keep aside
- 3
Steam the dhokli in idli maker or put a strainer over the pot and cover it.
- 4
Serve hot. pour some oil over the dhokli & enjoy with chutney n black dal.
Similar Recipes
More Recipes
-

Sanuber Ashrafi
-

Shivani gori
-

Uzma Syed
-

Hannah 🌻
-

Aishwarya Kitchen A
-

Alphonso Mango Coconut Mawa Modak - Ganesh Chaturthi Special
Manisha Sampat
-

Sudipa Gope
-

Tilly Charman
-

The Cast Iron Soulé
-

Leelumae
-

Josue Figueroa
-

fortunate
-

Methi Matar Pulao or Fenugreek Green Peas Pulao
Kumkum Chatterjee
-

Geeta Godhiwala
-

Kaala chaana chaat (black chickpea)
shreyaas_world
-

Tanushri Paul
-

Shruti Raman( legendet100)
-

Makai ki roti & Sarson Ka Saag
Adwit Agarwal
-

Nargis shaikh Shaukat
-

Anuradha harwani
-

Air fry YFC (Yui’s Fry Chicken) 🍗
Yui Miles
-

Secret Fast Recipe
https://cookpad.wasmer.app/us/recipes/14444776















Comments (6)