Cooking Thai 5 Minutes Recipe Spicy Shrimp “ Pad Kra Pao Goong Sub “|ThaiChef Food
🟠 Full Recipe Here : https://youtu.be/nbwKpMnyUuk
Kitchen tips for your Thai herbs
🟠Sweet basil & Holly Basil : https://youtu.be/IrHym3VyHc0
Cooking Thai 5 Minutes Recipe Spicy Shrimp “ Pad Kra Pao Goong Sub “|ThaiChef Food
🟠 Full Recipe Here : https://youtu.be/nbwKpMnyUuk
Kitchen tips for your Thai herbs
🟠Sweet basil & Holly Basil : https://youtu.be/IrHym3VyHc0
Open in Cookpad AppSteps
- 1
Slice one chili and put a side For later
-Slice remaining chili and garlic into small piece for easy to pound
-Holy bail from freezer and chili that we sliced If you want to know how to Keep holy basil for long time I leave the link in the description
-Chop shrimp into small pieces as shown
- 2
Add 3 tbsp. Vegetable oil and fry with garlic and chili until get aroma
-add shrimp and fry until half way cooked then sauce
-Add basil and sliced Red chili fry until get Holy basil Aroma
- 3
1/2 tsp. Fish sauce to side of the pan for more flavour
- 4
Done..!! 😋😋
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