Arbi Spices
Open in Cookpad AppSteps
- 1
Peel and cut the arbi into slices
- 2
Heat oil in a wok add hing, chopped garlic & chopped chillies then other dry masala ingredients
- 3
One by one.when it gets splutter add slices of arbi combine well
- 4
Now sprinkle besan & mix properly.Cook for 2-3 min.& Off the flame
- 5
Transfer to a serving dish garnish with pudina, coriander or tuli ka patta & serve 😋& enjoy Arbi Spices with chapati or naan.
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