Mix Vegetable Curry 🍛

Name: Mix Vegetable Curry 🍛
Total time: 1800 s
Yield: 3 serves
Cuisine: Indian
Ingredients: 1 bowl Basmati boiled rice; 50 gm Green Beans; 25 gm Cauliflower; 4 pieces Baby Corn; 1 small Carrot; Handful green peas; 2 tomatoes curry; 1 tsp res chilli powder; 1 tsp Coriander powder; 1/2 tsp turmeric powder; 1/2 tsp Garam masala or Biryani masala; Salt to taste; 2 tbsp curd; 1 tsp cumin seeds; 1 bay leaf; 1 dry red chilli; 2-3 tsp oil; 1/4 tsp Asafoetida (hing)

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

#CA2025
#Greens
#GreenBeans
Green Beans are rich in antioxidants,good source of fiber and vitamins 😊
We generally use Green Beans in many of our dishes like Curry,fried rice,sabji and many more 😋

Anoli Vinchhi @cook_25690120

Basically From India,Recently in UK😊

Saved

Ingredients

25-30 minutes approximately

3 serves

1 bowlBasmati boiled rice
50 gmGreen Beans
25 gmCauliflower
4 piecesBaby Corn
1small Carrot
Handfulgreen peas
2tomatoes curry
1 tspres chilli powder
1 tspCoriander powder
1/2 tspturmeric powder
1/2 tspGaram masala or Biryani masala
Salt to taste
2 tbspcurd
1 tspcumin seeds
1bay leaf
1dry red chilli
2-3 tspoil
1/4 tspAsafoetida (hing)

Saved

Steps

25-30 minutes approximately

1

Take all the veggies and cut them into vertical medium sized long chunks
2

Wash and soak the rice and boil them by adding salt
3

Take a frying pan and add oil crackle cumin seeds,Asafoetida,bay leaf,dry red chilli and saute all the vegetables for 5-10 minutes until soft
4

Add Curd in the small bowl and add the Biryani masala and mix well
5

Once the vegetables are cooked add the tomato curry and cook for about 5-10 minutes until everything mixes together and add the spices,Salt to taste and lastly the Curd paste and mix them well for 5 minutes
6

The Curry is ready to serve with Rice,Cucumber Raita and Papad
7

Enjoy your yummy meal with your loved ones 🥰