No-Bake Sponge Cake Dessert with Yogurt Whipped Cream

In summer cool, refreshing and enjoying with lovely taste. So like and family.
No-Bake Sponge Cake Dessert with Yogurt Whipped Cream
In summer cool, refreshing and enjoying with lovely taste. So like and family.
Steps
- 1
Heat a sugar in a small saucepan to make a brown sugar syrup, when sugar turn in syrup add 1 tablespoon water and stir gently. then let it cool completely.
- 2
Cut the sponge cake into pieces
- 3
In a mixing bowl, whisk together the yogurt cream and maple syrup until smooth and creamy.
- 4
Spread the brown sugar syrup on cake pieces
- 5
Spread a curd cream mixture and make a layer above the cake pieces
- 6
Make a fruit 🍓🍑 pieces layer above cream layer
- 7
Chill the dessert in the fridge for at least 30 minutes.
Tips
For added flavor, consider adding a splash of vanilla extract to the yogurt mixture.
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