Sweet Potato Casserole

This is more of a dessert since it's sweet. But you can half the sugars and eat with dinner too.
Sweet Potato Casserole
This is more of a dessert since it's sweet. But you can half the sugars and eat with dinner too.
Steps
- 1
Preheat oven to 350.
- 2
Place potatoes in mixing bowl and mash well
- 3
Add all other ingredients except pecans and marshmallows.
- 4
Pour into sprayed 9 x 13 pan.
- 5
Sprinkle top with pecans then marshmallows.
- 6
Bake for 35 minutes.
- 7
For a crispy type top cook for 25 minutes then add mixture of 1/4 cup brown sugar, 1 tbsp of butter, 2 tbsp flour to pecans and marshmallows then top and bake the additional 10 minutes.
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