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Pumpkin Fritters
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A picture of Pumpkin Fritters.

Pumpkin Fritters

Adele Arpin
Adele Arpin @cook_3085033

Easy and simply delicious!

Easy and simply delicious!

Read more

Pumpkin Fritters

Adele Arpin
Adele Arpin @cook_3085033

Easy and simply delicious!

Easy and simply delicious!

Read more
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Ingredients

  • 500 gramsPumpkin Cubes
  • 215 mlSelf Raising Flour
  • 35 mlSugar
  • 3 mlCinnamon Powder
  • 2 mlSalt
  • 1Egg
  • 1Oil (For Frying)
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Steps

  1. 1

    Boil pumpkin cubes untill soft, drain and then mash.

  2. 2

    Add the flour, salt and egg to the pumpkin and mix thoroughly.

    A picture of step 2 of Pumpkin Fritters.
  3. 3

    In a seperate bowl, mix the sugar and cinnamon together.

  4. 4

    Poor enough oil into a pan for deep frying and heat.

  5. 5

    Scoop up heaped tablespoons of batter and drop it into the pan (be careful not too add them too close together).

  6. 6

    Fry untill firm and golden brown on the underside (bubbles will form around the edges and on top) and then flip over to fry the other side.

    A picture of step 6 of Pumpkin Fritters.
  7. 7

    Put the fritters on paper towels to help drain the oil and sprinkle with the sugar and cinnamon mix.

    A picture of step 7 of Pumpkin Fritters.
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Copied!

Adele Arpin
Adele Arpin @cook_3085033
on July 07, 2014 07:17

Comments

Kanya
Kanya @cook_3472718
July 26, 2014 02:27
this one was the one i ordered and served for party..i need to try very soon B-)
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Keywords

Egg Pumpkin

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