blend crisco, margarine, sugar, egg, vanilla and water until light and fluff.

then add dry ingredients. mix well.

divide dough in half. add two squares unsweetened chocolate; melted to half of dough. place on wax paper and roll out.

do the same with white dough.

place on top of of chocolate doudh and roll up like a jelly roll. wrap in wax paper and chill for a few hours.

slice 1/8th inch thick

bake 400°F for 8-10 minutes