Fried liver

Janet Vivian Mvoyi @cook_12443160
My mama cooks it this way and made me enjoy eating liver.
Fried liver
My mama cooks it this way and made me enjoy eating liver.
Cooking Instructions
- 1
If you can peel the liver's skin then cut it into desired pieces
- 2
Cut the onion, tomatoes, capsicum, coriander leaves
- 3
Put your cooking pan on stove, pour in the oil to heat and start frying the onion then the garlic, ginger, coriander leaves, capsicum, turmeric, salt and black pepper after which add in the liver and fry till nicely brown. I like it like this if it's for breakfast
- 4
You can now add tomatoes to cook and serve with ugali or your choice
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