Jalebi is a Indian Sweet Dish. Basically it is made with different flours. But today I am going to make it more healthy and tasty.

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This is my mother's recipe, which I believe she received from her mother. It's gone through a few revisions by my mother and grandmother, which has now been passed on to me and I pass it on to you.

I always loved adding fruits, dry fruits and even veggies to my pancake recipes. These are variation of apple pancakes with more apples than batter.

Trying different flavoured cupcakes. This was one of the five stars.

While working at a small local zoo we have a farmer that sells his goodies outside of our zoo. Us keepers are luck that when he can no longer sell things he will give them to us free. We get a lot of free apples that way. So I had to do something with them and this recipe is the end result.

:)

I learned how to make these cookies from my Turkish husband's younger sister. At first, my husband was making these himself, but somehow I became the one who makes these cookies now! The Turkish name is "Elmali pasta" (dessert with apples).I've only seen all-purpose flour in supermarkets in Turkey. People make bread and desserts with all-purpose flour. So I also use all-purpose flour, but of course, you can use cake flour as well. Again, you can use any kind of apples. Adjust the amounts of sugar and lemon juice depending on the size of apples or to your taste. They are also delicious if you add finely minced walnuts to the apple preserves. Recipe by Merike

2x we made this we tweaked a bit. 1) Mom likes the apples cooked first with some cinnamon & sugar. 2) Replaced marmalade with honey 3) Added the step pre-bake the bottom crust 4) didnt add lemon juiice, made the bottom too soggy.

#colourorangehomemade jalebi recipe - crisp, crunchy, syrupy jalebi recipe. Traditional method to make jalebi at home.