Chelsea buns

This Chelsea buns recipe is easy to make and very delicious your kids won't stop asking for more. It's great for breakfast and tea parties. Enjoy
Chelsea buns
This Chelsea buns recipe is easy to make and very delicious your kids won't stop asking for more. It's great for breakfast and tea parties. Enjoy
Steps
- 1
Shift flour into a large bowl add sugar,salt and yeast and mix them all up. Add in your butter and mix well. Make a hole in the middle of the flour mixture add the warm milk into it and mix them up.
- 2
Transfer the content to a clean floured work surface and knead well for like 5-10min.add flour if the dough is sticky. Cover and keep in a warm area for about an hour to rise or till its double in size.
- 3
Punch it down and roll out flat on your clean surface. Rub butter on it and sprinkle cinnamon and mix fruit on it. Cover up by rolling into a cylindrical shape and cut like you would cinnamon rolls.
- 4
Arrange on a tray or container of choice allow to rise for about 20-30min. Bake in a preheated oven for like 180 degree for 30min or till when you insert a skewer and it comes out clean.
- 5
Glaze with honey. And enjoy
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