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Tomato khatta
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A picture of Tomato khatta.

Tomato khatta

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

it's a sweet and sour preparation.

it's a sweet and sour preparation.

Read more

Tomato khatta

Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
Nagpur

it's a sweet and sour preparation.

it's a sweet and sour preparation.

Read more
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Ingredients

2 servings
  • 200 gm tomato
  • 1brinjal cut it into 4
  • 1 ouncematar
  • 2slited chillies
  • 1" ginger
  • 1 tsphaldi
  • salt accordingly
  • 2 tbspraisins
  • thoda jaggery
  • fortadka below ingredients
  • 1 tspsaunf
  • 1/2 tspmethi
  • 1/2 tsprai
  • 7 to 8curry patta
  • 1/2 tspjeera
  • 1red chilli
  • 4 tbspoil
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Steps

  1. 1

    Wash and cut tamatoes.

    A picture of step 1 of Tomato khatta.
  2. 2

    Put oil in kadhai add all tadka ingredients,brinzal and matar

    A picture of step 2 of Tomato khatta.
  3. 3

    Add tamotoes.jaggery,salt,haldi and raisins

    A picture of step 3 of Tomato khatta.
    A picture of step 3 of Tomato khatta.
    A picture of step 3 of Tomato khatta.
  4. 4

    Cover it for 20 minutes. serve with rice or chapati.

    A picture of step 4 of Tomato khatta.
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Epseeta Panigrahi
Epseeta Panigrahi @Epseeta
on February 28, 2019 12:02
Nagpur
Don't know much. still do better things.
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