Dry fruits modak

Name: Dry fruits modak
Cuisine: Indian
Ingredients: 1/2 small cup almonds; 1/2 small cup raisins; 1/3 cup peanuts; 1/3 cup dates (remove seeds); 1 tbsp cardamom powder; 2-3 Tbsp coconut powder

Monika Sharma @cook_8921575

Dry fruits modak

Monika Sharma @cook_8921575

Saved

Ingredients

1/2 small cup almonds
1/2 small cup raisins
1/3 cuppeanuts
1/3 cupdates (remove seeds)
1 tbspcardamom powder
2-3 Tbspcoconut powder

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Steps

1

Take a pre heated pan. Add almonds, peanuts and cashew nuts. Roast without ghee for 1 minutes on medium flame…Transfer it in plate.
2

In Pre heated pan add dates….Roast for 1 minute on medium flame. Take blender. Add almonds, peanuts and cashes nuts and coarsely grind it….Transfer it on plate.
3

Add dates in blender and grind it. Make a paste..Take bowl Add coarsely mixture, raisins, dates paste, coconut powder and cardamom powder….Mix it well…Modak mixture is ready.
4

Take modak mould and grease it with ghee. Take some mixture and fill it in mould.Then press it..Open modak's mould gently. Dry fruits modak is ready…ENJOY...!