Popular dessert.. winter special... Everyone's favorite

My all time favorite and a perfect dessert for winters.#thefascinatingfoodie

I know few of my recent posts have been from the dessert department, but what can I do when I have requests from the husband. Carrot Halwa has been one of them, and I finally got to it this weekend. I have known this dessert to be something that families whip up for special events like a birthday or anniversary, I am guessing its not a common dessert because of all the grating. The muscles in my right arm got an amazing workout grating the carrots. The ingredients are pretty basic, so if you have a grater you should be able to do this! :)I have provided measurements but the truth is I so did not follow this hahaha ... Eye-balling is the way to go these days!

Carrot Halwa (Gajar ka Halwa) is a very delicious dessert loved in Asian countries. But nowadays it is loved all over the world. Here is the traditional recipe for making carrot halwa. This dessert is garnished with cashews and raisins. This dish is generally eaten during the traditional occasions and festival times. The best season to serve carrot halwa is winter. Carrot halwa is nutritious dessert, because it contains less fat.

#ebookThe beginning of Winter season

#ws3#meethiGajar halwa or carrot halwa is an immensely popular and delicious traditional Indian dessert made from carrots, ghee, milk, and sugar. Carrot is a winter special recipe that is part of most celebrations in India be it weddings, parties, or festivals.

Carrots have ample amount of beta carotene . They are very good anti oxidants. Gajar Halwa is a favourite winter dessert of most Indians.

#winterdishesWinter special everyone's favourite gajar ka halwa, a dessert made from grated carrot, milk, khoya and dry fruits.

#winter

One of the favorite dessert from India a must in weddings and other celebrations. Rich in flavor and taste. Make it this winter and relish it.

#2020favGajar ka halwa is a carrot pudding which is the traditional, popular sweet dessert of north India specially made during winter in parties, festivals.