Muah Chee
Also known as Singapore style Mochi
Steps
- 1
Mix 1 portion glutinous rice flour with 1 portion water in a bowl.
- 2
Heat coconut oil in pan (medium heat), Once heated, pour mixture in the pan.
- 3
Fold the mixture till it clumps up like a ball.
- 4
Stir the dough in the peanut and sugar mix, use scissors cut them into small cubes.
- 5
Serve while its warm 🔅
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