Bombay Karachi Halwa

#colourgreen
Bombay Karachi Halwa is an Indian sweet. This is simple and easy to make.
Bombay Karachi Halwa is a halwa recipe native to Sindhi community.
Bombay Karachi Halwa
#colourgreen
Bombay Karachi Halwa is an Indian sweet. This is simple and easy to make.
Bombay Karachi Halwa is a halwa recipe native to Sindhi community.
Cooking Instructions
- 1
Firstly, in a large mixing bowl take 1 cup corn flour and 2 cup water.
mix well without forming any lumps.
keep aside. - 2
CORNFLOUR HALWA:
Firstly, in a non-stick pan take sugar add water.
allow the syrup to boil.
- 3
Pour corn flour mixture into the boiling sugar syrup.
furthermore, stirring continuously on low-medium flame.
- 4
Once the corn flour mixture starts to boil, and starts to thicken.
- 5
Immediately add a tsp of lemon juice.
Add vanilla essence.also keep stirring till the mixture thickens completely.
- 6
Now add a tbsp full of ghee.
and mix continuously till all the ghee is absorbed.
- 7
Further, add another tbsp of more ghee and continue to mix till it turns glossy.
then the mixture will start turning transparent and silky. releasing ghee from sides.
- 8
Add chopped almonds
Add Cardamom Powder
Mix well and cook.
Now Half mixture of halwa keep aside for other colour - 9
Now add yellow food colour.
continue to mix till mixture will start to form a lump.
- 10
Later, transfer the mixture to a grished tray and level.
Now take again non stick pan add rest of halwa and add green colour.
Mix well and transfer the mixture to a yellow colour Halwa and level with spatula. - 11
Now sprinkle some chopped almonds and rest for an 3 to 4 hour.
finally, cut to a desired shape and serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Karachi halwa Karachi halwa
#colourredKarachi halwa , soft and melts in mouth sweet delicacy is also known as "Bombay halwa".A little tedious and time consuming recipe but end result is just amazing. Lipika Dalai -
Bombay Ice Halwa Bombay Ice Halwa
Bombay Ice Halwa is also known as Mahim Halwa. It is one of the most loved sweet delicacies amongst mithai lovers across India. You can certainly make this sweet at home with simple and easily available ingredients. I made it by using semolina, milk, sugar and ghee. I am telling you all it taste amazing and it is very unique and delicious dessert. aaichisavali -
-
Rava Halwa karachi style Rava Halwa karachi style
#HFFMonsoon_special Rava Halwa karachi style..don't caramalize it much otherwise bitter taste you will foundRadhika Chhabra
-
-
Natural Kiwi pulp Karachi halwa Natural Kiwi pulp Karachi halwa
#colourgreen#10thjuly#khyatiThis is natural fruit halwa made with kiwi pulp. Khyati Dhaval Chauhan -
-
Coconut halwa Coconut halwa
I love to cook for my family and they are very foody they love to eat food made by me in varieties Mohini Gupta -
Gulkand Sooji Halwa Gulkand Sooji Halwa
#Janmashtami - Sooji Halwa (Semolina Pudding) is an all time favourite dessert prepared during auspicious occasions or festivals. So make this simple and easy Halwa but with a difference. Add some gulkand to enhance the taste and flavour. Offer it as prasad to the all Mighty, relish as an after meal dessert or enjoy with poori / paratha. Bethica Das -
Aloo Halwa Aloo Halwa
#5ingFalahari aloo halwa recipe or potato halwa is a delicious Indian sweet which is made using potato as the base ingredients, especially for vrat.Falahari aloo halwa is a perfect dish to have for vrat as well as the ingredients used to make it are allowed as falahar. Gastrophile India -
-
Kele ka halwa Kele ka halwa
This Halwa is so creamy and delicious..A perfect sweet dish#EidSpecial Sonalkar's Kitchen
More Recipes
Comments