Water

medium peeled shrimp • water spinach • onion • carrot • frozen udon noodles • soy sauce • white dashi • sake • XO sauce • oil • pepper • salt

About 3.5 oz ...A • medium potatoes chunks...A • large onion thick...A • depending on onion sweetness and taste sugar...B • mirin...B • sake...B • soy sauce...B • –4 pinches granulated dashi stock...B • soy sauce...C • Vegetable oil

edamame • salt

fresh ramen noodles • serving ramen soup base • Up to 1 bag bean sprouts as much as you like • boiled egg

medium potatoes • thinly sliced pork • carrot • onions • shirataki noodles • sake • sugar • mirin • soy sauce • butter • Optional green vegetables of your choice

Costco bulgogi beef • firm tofu • napa cabbage • sake • shiitake mushrooms • green onion

hot water • chicken bouillon powder • soy sauce • About 13 teaspoon salt • black pepper • small amount of grated garlic

water • –18 oz edamame • Salt to taste

about 2 teaspoons miso • about 1 tablespoon concentrated noodle soup base • about 1 teaspoon chicken bouillon powder • about 14 teaspoon sugar • about 14 teaspoon • about 14 teaspoon • chili oil or sesame oil • about 34 cup hot water

concentrated noodle soup base • chicken bouillon powder • hot water • To taste garlic paste • To taste toasted sesame oil

water spinach • bean sprouts • light soy sauce • chicken bouillon powder • each sesame seeds and sesame oil

water spinach • olive oil • garlic • Sliced red chili peppers to taste • chicken bouillon powder • fish sauce • sake

water spinach • garlic • sesame oil • chicken broth

water spinach • garlic minced • dried red chili • vegetable oil • oyster sauce • fish sauce • Chinese seasoning powder • cooking sake

About 7 ounces pork or beef • medium potatoes • carrot • onion • shirataki noodles • soy sauce • sake • mirin • sugar • To taste green onions or snap peas etc

water spinach • Generous amount of cooking oil • large clove garlic • chicken bouillon powder • salt • hot water • little bit of pepper

mackerel in water • egg • green onions • sugar • mirin • soy sauce • sesame oil

pork • As much as you like water spinach • eggs • Salt to taste • Pepper to taste • chicken bouillon powder • oyster sauce

peanuts • sugar

cold water • baking soda • citric ac

water spinach • garlic • red pepper • Chinese soup base • hot water • salt • pepper • vegetable oil

pork • water spinach • garlic • Salt pepper and soy sauce each • sesame oil • chicken bouillon powder • water • cornstarch

storebought kakiage • little green onion • sukiyaki sauce • water

boneless skinless chicken thighs cut into pieces • onion • water • Granulated dashi • each sugar mirin and soy sauce • eggs • Green onions kaiware radish sprouts or mitsuba

frozen takoyaki • Equal parts white dashi and hot water • Optional bonito flakes or green onions

thin udon noodles • udon soup base • Water • mini seafood tempura with shrimp

large egg • sugar • salt • milk • Oil • large egg • sugar • dashi granules • mirin or water • Oil

whole squ • About 2 12 bowls cooked rice • About 2 thumbsized pieces fresh ginger • potato starch • soy sauce • sugar • plus 1 tablespoon mirin • sake • water

large eggs • Hondashi • water • light soy sauce • mirin • sugar • Vegetable oil

frozen udon noodles • imitation crab • dried wakame seaweed • sliced green onion • egg • water • Just under 1 tablespoon clam soup base