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Ingredients

25 minutes
3 servings
  1. 1 Cupwheat flour
  2. Salt as a taste
  3. as required Watery
  4. 1/3 CupPotato
  5. 1/3 CupCheese
  6. 1 PinchRed chilli powd
  7. er
  8. 1 tbspcoriander leaves

Cooking Instructions

25 minutes
  1. 1

    Make a dough how u do it for chapathi.b

  2. 2

    Mix potato,cheese,red chilly powder and coriander leaves.h

  3. 3

    Stuffed the potato mixture and roll a big chapathi.b

  4. 4

    Cook both the sideh

  5. 5

    Take a small round bowl and give a shape on the chapathi.

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Diksha Singh
Diksha Singh @cook_17769398
on
Mumbai
I want to tell you about one of my favourite work which is cooking.  I love to cook homemade meals, because they are healthy, less fattening and nutritious to eat.Cooking to me is also an enjoyable thing to do as well as it being a special hobby.I encourage people to take this opportunity to make healthy cooking a part of their everyday lifestyle.
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