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Thai Prawn Salad
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A picture of Thai Prawn Salad.

Thai Prawn Salad

Keith Vigon
Keith Vigon @cook_4574654
United Kingdom

I lived 10 years in Thailand this is one of the recipes I picked up this I hope you enjoy. If you make the please take a photograph and post it together with thank

I lived 10 years in Thailand this is one of the recipes I picked up this I hope you enjoy. If you make the please take a photograph and post it together with thank

Read more

Thai Prawn Salad

Keith Vigon
Keith Vigon @cook_4574654
United Kingdom

I lived 10 years in Thailand this is one of the recipes I picked up this I hope you enjoy. If you make the please take a photograph and post it together with thank

I lived 10 years in Thailand this is one of the recipes I picked up this I hope you enjoy. If you make the please take a photograph and post it together with thank

Read more
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Ingredients

  • 250 gcooked peeled extra-large tiger prawns
  • 1 tbspOriental fish sauce
  • Few tbsp lime juice
  • 1/2 teaspoonlight brown sugar
  • 1small fresh red chili, finely chopped
  • 1spring onion, finely chopped
  • 1small garlic clove crushed
  • 2.5 cmthese fresh lemongrass finely chopped
  • 2 tbspchopped fresh coriander
  • 2 tbspdry white wine
  • Lettuce of your choice, Cos, Little Gem, Iceberg, to serve fresh coriander sprigs to garnish
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Steps

  1. 1

    Place the tiger prawns in a bowl and add all the remaining ingredients stop stairwell, cover and leave to marinate in the fridge for 2 to 3 hours, mixing and turning the prawns occasionally.

  2. 2

    Arrange 2 or 3 other lettuce leaves each of 4 individual serving plates

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Keith Vigon
Keith Vigon @cook_4574654
on September 11, 2018 02:57
United Kingdom

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Keywords

Salad Lettuce Welsh Onion Lemon Grass Fish Cilantro Shrimp Lime Iceberg Garlic Wine

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