Cooking Instructions
- 1
Pan main pani. Darchini. Adrak. Choti Elaichi. Kali mirch dal ke ik boil aney dain ta pani main acha sa flavour ajaye.
- 2
Ab tea dalen chini dalen or boil karen halki aanch pe
- 3
3min phir doosh dal ke 5min halki aanch pe pakney dain.
- 4
Phir chan ke cups main nikal lain.
- 5
Garamgaramserve karein...
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