A few yrs back my first Igbo food was abacha ! My immediate thought was how can something so good only be $1 or n1,000 😳 I loved it so much we went back 3 days in a row after lol. Right away I learned how myself

My jollof is not a regular jollof it's one of a kind 🤗🤗🤗

This recipe its on the back of the olive garden crouton bag. I made this for my birthday party 🥳 because I was craving this salad. I food prep this with my snack box containers , so when it came time to set up its was easier everything was already done. I had some leftover what stayed in the containers for lunches .Having a mini salad bar in my refrigerator now is my favorite thing , its so much easier when everything all in one place and saves room in my fridge.

Should be sour and spicy

Green onion is good to add in too, but I didn't have it today

Easy Tam Taeng—just leave out any ingredients you don't like, such as tomatoes if you don't eat them.

Snakehead is a kind of predator fish that live in fresh water. This fish is known by many names in various areas : bocek of Riau, aruan, haruan ( Melayu. , Banjar.), kocolan (Betawi.), bogo (Sunda.), bayong, licingan (Banyumas.), curses (Jawa.), kabos (Minahasa.) and others.In English, also called by various names such as Common snakehead, snakehead Murrel, Chevron snakehead, Striped snakehead and also Aruan. Scientific name is CHANNA STRIATA.Local residents usually cultivate these fish into the culinary "yellow sauce". But now many restaurants are creative use of these fish, which are "fried snakehead". Snakehead can be found in many waters, such as lakes Anggi - the extent of 2,000 ha and the water is very clear. Located in District Anggi, approximately 30 minutes from the city Manokawri by airplane Cessna and Twin Otter.

Beef SaladThe origin of this recipeI wanted to enjoy Thai salad again after a long time.

🟡Full Recipe Here : youtu.be/-4vfZQ22oeY