Dampi's homemade bread

Damsmith
Damsmith @cook_2786745
Castries, Saint Lucia

My mom made this bread all my life growing up, she gave me her recipe and I have stuck with it to this day, my family loves it and I end up baking it twice a week. everyone who taste it ask for the recipe so I decided to share it with all.

Dampi's homemade bread

My mom made this bread all my life growing up, she gave me her recipe and I have stuck with it to this day, my family loves it and I end up baking it twice a week. everyone who taste it ask for the recipe so I decided to share it with all.

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Ingredients

2 hours
5 servings
  1. 2 1/4 lbflour
  2. 4 ozmargarine
  3. 8 tbspsugar
  4. 2 tspsalt
  5. 2 tbspyeast
  6. 2 cupwarm water

Cooking Instructions

2 hours
  1. 1

    Combine all dry ingredients and butter in mixing bowl. Reserve 1/4 lb flour for dusting and rolling

  2. 2

    Mix on speed 2 until butter is crumbled into flour

  3. 3

    Pour 1.5 cups water in the middle of mixture and continue to knead on speed 2 until a big ball is formed, if dough is a too sticky sprinkle some flour on it and keep mixing, if it is too stiff add a little at a time of the remaining water and continue to knead

  4. 4

    Sprinkle a flat clean dry surface with flour remove dough from mixer and knead on surface till smooth, let rest fot 5 to 10 mins while u grease and flour a flat baking sheet or 5 loaf pans

  5. 5

    Cut into 5 equal parts roll into balls and let rest for 5 to 10 mins while u clean up and wash the dishes used

  6. 6

    Shape into a loaf and put into loaf pans if you used a flat baking sheet go to the next steps

  7. 7

    Roll each one flat and then into a log, spreading 6 drops of water over flat dough so it will stick together nicely. put on flat sheet and leave to rest for half an hour

  8. 8

    Bake at 170c for about 30-35 mins in the middle of the oven or until lightly brown. remove from pan and cool on a towel

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Damsmith
Damsmith @cook_2786745
on
Castries, Saint Lucia
wife, mother to twin boys, nurse, love the kitchen, if I leave nursing I will definitely become a chef
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