Cooking Instructions
- 1
Clean the leaves before adding some water and traditional magadi
- 2
Cover it and boil for 15mins
- 3
Fry onions and tomato and add the veges
- 4
Stir properly to get a nice paste
- 5
Can add milk if necessary and give it some 5mins to cool before enjoying with ugali
Similar Recipes
-
-
-
-
Fried cabbage and ugali Fried cabbage and ugali
Cabbage is a vegetable eaten in Kenya.most Kenyans take it when raw as salad while others when fried white.enjoy my fried cabbage and ugali. Catherine Ochieng -
Nile Perch stew and Ugali Nile Perch stew and Ugali
Nile perch is one of the fish found in Kenya. It is very sweet and easy to prepare. Morine Achieng -
-
-
Milky ugali with buttered beans Milky ugali with buttered beans
If there's something that bores me and really annoys me is always having ugali with greens. So to make a change the monotonous colour, I thought of beans. Zipporah Thiong'o -
Kenyan Ugali na Sukuma wiki 🇰🇪 Kenyan Ugali na Sukuma wiki 🇰🇪
we love a good traditional dish 🥰 QueenMel👸🏿
More Recipes
https://cookpad.wasmer.app/us/recipes/5771905
Comments