Cinnamon cake without an oven
I still enjoy my cakes, with or without an oven. You can still use a charcoal oven
Cinnamon cake without an oven
I still enjoy my cakes, with or without an oven. You can still use a charcoal oven
Cooking Instructions
- 1
In a bowl, mix the margarine, salt, and sugar then using a wooden spoon stir till it's smooth
- 2
Add the other dry ingredients i.e flour and cinnamon and give it a good mix.
- 3
Break the eggs one by one and add tho the mixture. Still using the wooden cooking stick, mix well
- 4
Add the milk in bits till you get a light mixture,pour it in a baking tin in my case i used a small sufuria-spread margarine before pouring the mixture
- 5
Prepare the "oven", put a big sufuria on fire, then put three small stones inside and cover with the bigger one. Preheat it for ten minutes.
- 6
After ten minutes, put the mixer on top of the stones and cover with the other sufuria, bake for 30-40mins till the cake is well baked.
- 7
Let it cool and decorate. I didn't decorate mine... Enjoy
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