Boiled beans and garlic source

My uncle wanted to eat so I prepare it for him

When im tight on time and i just gotta have veg in my diet i stir fry this. Will not feel guilty eating them as it is. The charred aroma.of garlic and caramalized oyster sauce got my nephew eating them. No excuses for not to have veg : )

Remember that awesome garlic sauce that you tried in that persian, lebanese or iranian restaurant? Well 'that' is this sauce. Not only does this taste really good, this recipe is also fail safe and has amazing health benefits. Try it and I'm sure you'll love it.

You can cook this delicious recipe with any kind of fish that is good for frying. The combination of garlic, capsicum and the sauce ingredients which makes the taste stands out from other ordinary fried fish with just normal soy sauce. Try this recipe and you will know what I mean.

The famous Thai dish • Pla Rad Prik •the deep fried fish with sweet ,Salty and sour sauce create a delicious meal🟡Full Recipe Here : youtu.be/ufIxnYv1kxk

My mother usually gives me vegetables and fruits, but this time, she gave me boiled octopus. I'm so obsessed with butter and ponzu sauce these days that I cooked the octopus with it.I used garlic powder to make this recipe simple, but you could also use chopped or tubed garlic. In that case, add butter and stir-fry over low heat until it releases a nice aroma before adding the octopus. For about 3 servings. Recipe by Takuchi

This recipe was passed down to me from my mom, and is a staple in our house.You can pickle the garlic without slicing, but you could use the sliced garlic in cooking, so I make 2 kinds of garlic soy sauce in my house.Adjust the amount of garlic to your liking. Recipe by Yuuyuu0221

Everyone loves garlic, right?!Just don't burn it. Recipe by Silvy1978

There are many recipes for sweet fish sauce. This version doesn't require simmering; just mix it up and enjoy with mango for an amazing taste!

http://jessicabankz.space/home/sweet-chilli-garlic-turkey-breast-stir-fry

Family meal for dinner.

As you only have the aroma instead of eating the actual garlic, the smell doesn't linger as long and you don't have garlicky breath afterward.I wrote "100 ml or more" for the amount of soy sauce, because you first use enough soy sauce to just cover the garlic cloves. Afterward, you can add as much soy sauce as you like. The aroma is best if you use it up within one week. The garlic changes colour, so take them out after about 3 days. Recipe by Yukoai_yukoi

lemony garlic delisiousness!!!! :brobrobrobro

Very delicious and healthy. yum :-)

I'm not sure what the English word for this dish is, but in Vietnamese it's "Chả cá chiên nước mắm". Hope you guys enjoy the recipe I put up.Because this dish has fish sauce, it will be relatively salty, with a little bit of chili, to soften the above flavors, eating with cucumber is a very good choice./ Vì món này có nước mắm nên sẽ tương đối mặn, còn có thêm chút ớt, để làm dịu các vị trên, ăn kèm với dưa leo là một lựa chọn rất ổn.Note: Don't let the garlic get too yellow before you put the fish in, it will burn easily like me./Lưu ý: Đừng để tỏi vàng quá rồi mới cho cá vào, sẽ dễ bị cháy như me.

yum!

Wrap noodle + Prawns in lettuce and condiments in lettuce then add Spicy Sauce 🤤🟡Full Recipe Here : https://youtu.be/z6zP9e5vfs4** can also be serve and eaten with Sweet basil and Mint **

This is a recipe I just came up with.I used chicken skin here, but please try making it using whatever you have in the refrigerator, like chikuwa or kamaboko.Also, try adding leeks, onions, cabbage, or other vegetables.Adjust the amount of garlic soy sauce to taste. Recipe by Yuuyuu0221

great sauce,nice and easy. :ohyeaah

Shrimp in garlic sauce, camarones al ajillo, also known as Gambas al Ajillo in Spain are very simple and quick to make, yet they are delicious and elegant.This shrimp dish has a wonderful garlic flavor and you can also have it as an appetizer, over salad or as a main dish over pasta or rice.

Great for both home cooking and selling. Adjust the recipe to taste as desired.

This is one of the savory dipping sauce for your grilled or fried meat,Thai style omelet or even mix with the cooked rice is heavenly yummy. "Nam Pla Prik" is what Thai people's been called.I add some oyster mushroom to give an extra protein.You can use any type of mushroom you like but I recommend button mushrooms or champion mushrooms if you can't find oyster mushroom in your country.

My neighbor gave me a bottle of Olive Oil, Basil and Garlic tomato sauce. I have some bell peppers and ground pork. So I decided to make this.

A healthy appetizer or side dish made of green beans, onions and garlic cloves that are cooked in tomato sauce. It is served cold with pita bread.

★★★ Hall of Fame Recipe ★★★ 7,800 reviewsA Japanese-style pasta with a punch of garlic soy sauce*Top it off with plenty of bonito flakes♪The origin of this recipeA staple in our home*My friends said it was delicious, so I'm sharing the recipe♪

Sweet Green peppers, ripe tomatoes, onions, garlic, topped with sweet smoked paprika, cumin, mexican oregano, black pepper and vinegar in lard. Called sofrito sauce.A delicious flavor enhancer for hispanic dishes like refried black beans, tacos, enchilladas, burritos.#CA2025

this is warm to me but I grew up eating these peppers so they may be hot to some

My kids favorite veggies in oyster sauce