Open in Cookpad AppCooking Instructions
- 1
First you wash all the vegetables with salt & cook the eggs. Using grater grate the cabbage & mix it with the salad cream & add into a clean plate.
- 2
Grate the carrot & sprinkle around the plate edges, slice the green pepper & sprinkle in the centre. Peel the boiled egg cut & add into the plate in circles.
- 3
Grate the onions & add then open the baked beans & sprinkle a round the plate. Then its ready to serve! 🥕
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