Bacon and vegetables
skunkmonkey101 @skunk_monkey101
Basic, simple, easy, and delicious! A good all in one dish.
Open in Cookpad AppCooking Instructions
- 1
Slice and cut up the bacon.
- 2
Fry the bacon crisp set it aside.
- 3
Slice the brussel sprouts in half, chop the carrots and cauliflower into bite sized pieces, and slice the onion and fennel thinly.
- 4
In the pan with the bacon drippings add vegetables, salt, pepper, and garlic. Cover and cook 30 minutes stirring occasionally.
- 5
Stir fry till all vegetables are tender. Add ham and the bacon to pan with the vegetables in it. Cover let cook 3 minutes.
- 6
Serve I hope you enjoy!
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