Patterned Fries

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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
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Ingredients

8mind
2 servings
  1. 500 gYam
  2. 1/4 tspCrushed Fresh Turmeric
  3. 1/2 tspSalt
  4. 1 tbsCorn flour
  5. Oil for frying

Cooking Instructions

8mind
  1. 1

    Peel and wash yam

  2. 2

    Now cut into two equal halves with knife,cut with this side same way you use a knife

    A picture of step 2 of Patterned Fries.
  3. 3

    Add all to a sieve big enough,let it sit max 1hr

    A picture of step 3 of Patterned Fries.
  4. 4

    Heat up oil in a pot,when hot,add yam fingers

  5. 5

    Deep Fry on med heat till crispy

  6. 6

    Drain and enjoy as desired

    A picture of step 6 of Patterned Fries. A picture of step 6 of Patterned Fries. A picture of step 6 of Patterned Fries.

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Comments

Written by

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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