Moong Dal Pakode

Crunchy and tasty Pakora made with Moong Dal. It's very easy to make and quick.In India, any type Pakora is a favorite tea time snack. During rain, we make sure to make these spicy and hot pakoras. I personally love Onion, Potato pakoras and i used to make it frequently during rainy season.Serve it with tea, Green chutney or Tomato Ketchup. Kids will love, adults will enjoy.Let's see the steps in making Moong Dal Pakora/ Moong Dal Bhaji at home

#GA4#week3#Pakoda

#RMM

#losingweightGreen Moong dal Dhirde or Green Moong dal Chila also known as green moong dal/green gram dosa or pancakes which are prepared similarly like our regular dosa. This recipe contains green moong dal/green gram as it's main ingredients.It is especially a snacks and breakfast dish widely popular in Andhra Pradesh as Pesarattu and in Maharashtra as Hirvya Moongache Dhirde.It's one of the healthy dish which is rich in proteins,high in fiber and has low calorie..It is a healthier,nutritious,lighter and wholesome option for breakfast.

Moong dal pakoda is tasty.crunchy and a superb option for evening snacks sometimes.Do try this recipe and enjoy!!#RMM #pakoda #moong dal #riceflour #snacks

# meal for two

#kebabsandfritters - These delicious Moong Dal Pakoras (Green Gram Fritters) are a perfect Iftar snack / appetizers to be relished with green chutney. There are numerous versions to it. The ingredients that goes into it depends on individual preference. This is my version, where I added some kalonji, sesame seeds and rice powder to give a bit of a different flavour and crunch to this delectable dish.

Yummy, crispy snacks

#anniversary

#technique2

#monsoonspecial. Post..5

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#thc#thcweek1#post1#cooksnap

#GA#WEEK3

#VBSHP#Favorite_recipe#post6#Moong dal ke pakode

#losingweight

#JRC2

#reststyle

Day 1#colouryellow

#HBC#PBC

#sankranti

#goldenapron3 week 20 puzzle wors-moong. #week3of5 Protein packed fritters.