Bok Choy Salad
skunkmonkey101 @skunk_monkey101
A delicious way to eat bok-choy one of my favorite vegetables. Low-carb
Bok Choy Salad
A delicious way to eat bok-choy one of my favorite vegetables. Low-carb
Cooking Instructions
- 1
Wash and finely chop the bok-choy. Slice the tomato into thin wedges. Wash and peel the cucumber with stripes then cube it.
- 2
Roll the ham and slice into ribbons. Add to the rest of the salad. Add the cheeses and toss well.
- 3
Serve with salt and pepper. Add the dressing. I hope you enjoy
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