Cooking Instructions
- 1
Now wash dal and put cooker on gas and add 2 glass water,1/2 tbsp salt,1/2 tbsp desi ghee and washed moong dal in this. And cooked it until dal become soft (4 to 5 whistles)
- 2
After some time when dal becomes soft,Take a bowl and put dal in this bowl.Now we make tadka for it
- 3
Take a pan heat oil and add jeera in this
- 4
Now add chopped red chillies and onion in this and fry until it becomes brown
- 5
Now add tomato and cook until it's becomes soft
- 6
Now add all the spices in this add cook for 5 min.
- 7
Now add boiled dal in this and cook for 5-10 mins.Now add 1 tbsp desi ghee to enhance it's taste.
- 8
Now ready to serve
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