Urad dal khichri(15 minutes recipe)

Name: Urad dal khichri(15 minutes recipe)
Total time: 900 s
Cuisine: Indian
Ingredients: 1 bowl rice; 1 bowl urad dal; As per taste Salt; As required Desi ghee; 1 Glass water

Rashmi's Cozy Kitchen @cook_23215613

#week4of5
#father
Dad’s favourite
#Np
In Black urad dal protein level is very high and my all time favourite

Take a bowl of rice and the same quality of Black urad dal. Mix both and washed well after that put the khichri mix in the cooker.

after that add water, just a little bit of above the khichri level add salt as per taste, then cover cooker with the lid and wait for upcoming the 2 whistles after that switch off the gas And leave it for 5 to 7 minutes

enjoy your urad dal khichdi and desi ghee is extremely important in khichri and you can eat with achar salad and curd.

#week4of5
#father
Dad’s favourite
#Np
In Black urad dal protein level is very high and my all time favourite

Take a bowl of rice and the same quality of Black urad dal. Mix both and washed well after that put the khichri mix in the cooker.

enjoy your urad dal khichdi and desi ghee is extremely important in khichri and you can eat with achar salad and curd.

Rashmi's Cozy Kitchen @cook_23215613

#week4of5
#father
Dad’s favourite
#Np
In Black urad dal protein level is very high and my all time favourite

Take a bowl of rice and the same quality of Black urad dal. Mix both and washed well after that put the khichri mix in the cooker.

enjoy your urad dal khichdi and desi ghee is extremely important in khichri and you can eat with achar salad and curd.

#week4of5
#father
Dad’s favourite
#Np
In Black urad dal protein level is very high and my all time favourite

Take a bowl of rice and the same quality of Black urad dal. Mix both and washed well after that put the khichri mix in the cooker.

enjoy your urad dal khichdi and desi ghee is extremely important in khichri and you can eat with achar salad and curd.

Saved

Ingredients

15 mins

1 bowlrice
1 bowlurad dal
As per taste Salt
As required Desi ghee
1 Glasswater

Saved

Steps

15 mins

1

Take a bowl of rice and the same quality of Black urad dal. Mix both and washed well after that put the khichri mix in the cooker.
2

After that add water, just a little bit of above the khichri level add salt as per taste, then cover cooker with the lid and wait for upcoming the 2 whistles after that switch off the gas And leave it for 5 to 7 minutes.
3

Enjoy your urad dal khichdi and desi ghee is extremely important in khichri and you can eat with achar salad and curd.