Cooking Instructions
- 1
Sieve the flour and add baking powder and salt and mix it
- 2
In a bowl mix the butter, sugar, vanilla and egg
- 3
Pour the mixture in the flour and mix
- 4
Add milk and mixed until it form a dough
- 5
Roll the dough on a flat surface and cut
- 6
Second cuts in to small size
- 7
In a heat oil fry the chin chin
- 8
Strain and serve
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