This recipe is translated from Cookpad Spain. See original:
Pan de espelta en panificadora con sésamo
Cooking Instructions
- 1
Put the warm water and salt in the bread maker pan and mix.
- 2
Add the salt, sugar, and oil, then add the flour and yeast.
- 3
Set the bread maker to the quick program with medium crust. When the bread maker beeps, add the sesame seeds, close the bread maker, and let it finish the program. Enjoy this delicious bread 🍞
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